AI influence on democracy
The invention of the printing press by German inventor Johannes Gutenberg in the mid-15th century revolutionized the mass distribution of knowledge and information, significantly transforming the practice of politics. More than five centuries later, we are witnessing a similar technological upheaval with the explosive rise of generative artificial intelligence (AI), which is reshaping every sphere of society, including politics and democracy, at an even greater and more profound scale. While the Gutenberg press enabled the spread of knowledge, generative AI can not only disseminate information but also produce vast volumes of text, video, audio and images without human input.
However, unlike previous communication technologies of the past 500 years, AI is a double-edged sword for democracy. Used responsibly, it can strengthen democratic systems. Misused, it could seriously undermine them. The impact of AI on democracy is complex and multifaceted. When harnessed properly, AI can enhance civic engagement, voter education, governance, election transparency and integrity. Democratic governments can use AI to solicit public input on policy matters or gather feedback during decision-making processes. Around the world, AI is transforming election campaigns and automating electoral procedures. In Nepal, the government could use AI-enabled platforms to gather public feedback on its proposed AI policies and regulations. AI can also serve as a tool to combat fake news, disinformation and misinformation which undermine democratic institutions and erode public trust. Moreover, AI has the potential to reduce election costs for both the state and political parties, minimizing the influence of money and muscle in shaping voting behavior.
At the same time, AI also presents serious threats to democracy. Deep fakes, AI-generated content that convincingly mimics real people and events, are already blurring the lines between truth and fake. In Nepal, a flood of AI-generated misinformation is spreading across social media, targeting politicians and political parties, and eroding public trust in the political system. Unfortunately, there has been little research or public debate on this issue, even as malicious actors continue to exploit these tools to manipulate opinion.
There is no concrete data yet on the extent of misinformation and disinformation in Nepal’s 2017 and 2022 elections. However, it is clear that these issues will significantly affect future polls. Candidates with greater financial and technological resources are likely to benefit disproportionately. This will widen the gap between the powerful and the under-resourced.
In the recent 2024 and 2025 elections in countries like India, the US, Germany and across South Asia, AI-generated false content was widely circulated to influence voters. While high levels of digital literacy in some of these democracies may have mitigated the impact, countries like Nepal, with lower digital literacy, remain highly vulnerable to such tactics. Additionally, Nepal faces the risk of Foreign Information Manipulation and Interference (FIMI), as observed in recent elections in India, the US and Taiwan, due to its geopolitical factors and the preference of big powers over one party over other to advance their strategic interests. Some signs of FIMI were observed during the debate over the Millennium Challenge Corporation (MCC) between 2019 and 2022. However, this remains to be independently verified.
Due to low digital literacy, many in Nepal are unable to recognize AI-generated fake content which shapes public opinion and even influences top politicians. For instance, senior leader Bam Dev Gautam once called on Prime Minister KP Sharma Oli to resign based on a fake video. In such a context, AI is more likely to exacerbate democratic vulnerabilities unless strong regulation is put in place.
Deliberations are underway across the world about AI governance and regulation. While the European Union, Germany and the United Kingdom have made some progress, even their approaches are struggling to keep pace with the rapid evolution of AI. In 2024, the United Nations emphasized the need for a global AI regulatory body. A UN report noted that if AI-related risks grow more severe and concentrated, the world may need a stronger international institution with monitoring, enforcement and accountability powers.
Nepal is still in the early stages of AI governance. Even though AI adoption in sectors like health, education and governance is increasing, the unchecked use of AI for spreading misinformation has been a concerning issue for the country. Although the government has drafted the National Artificial Intelligence Policy, 2025, public awareness has remained low. Feedback from stakeholders has also been mixed. The policy envisions establishing a National AI Council, AI Regulatory Body and an AI Excellence Center. However, there has been delay in preparing legal and institutional frameworks to set up these institutions. Moreover, the draft policy misses some crucial aspects of AI regulation.
Globally, companies like Microsoft, Amazon and Google dominate the market for cloud computing resources used to train and deploy AI models. In Nepal, AI systems are likely to be controlled either by government agencies or by corporate entities close to power. In this context, time has come to discuss the idea of publicly-owned AI, developed and managed for the collective good. We must also begin discussions on creating a democratic, robust and transparent institution to govern AI in the national interest.
To make this a reality, the government must invest in AI capacity-building, including training human resources capable of leading AI governance. To reduce the harms and maximize the benefits of AI in democratic systems, state institutions must act now. In particular, the Election Commission should develop specific policies and infrastructure to safeguard upcoming elections from AI-enabled threats and malign actors seeking to erode democracy.
AMN organizes ‘EV Rally’ to raise awareness about climate change (Photo feature)
Annapurna Media Network on Saturday organized an 'EV Rally' to raise awareness about climate change and reducing air pollution.

Deputy Prime Minister and Finance Minister Bishnu Paudel inaugurated the fourth edition of the AMN 'EV Rally' organized at Bhrikutimandap in Kathmandu today.


The rally, which started from Bhrikutimandap passed through Bhadrakali, Tripureshwor, Teku, Kalimati, Soltimod, Kalanki, Balkhu, Dhobighat, Ekantakuna, Jawalakhel, Kupandol and Tripureshwor before converging into a gathering at Bhrikutimandap.



Black ivory coffee in Nepal
Black Ivory Coffee is a rare and luxurious coffee produced in Thailand using a unique process. Arabica beans are consumed by elephants, passing through their digestive system, where fermentation occurs. The beans are then collected from the elephants’ dung, cleaned, and roasted. This process imparts a distinctive, smooth, and rich flavor with notes of chocolate, malt, and a hint of grassiness. Only a small amount is produced annually, making it one of the most expensive coffees in the world. For example, black ivory coffee is often found in high-end hotels and resorts. Black Ivory Coffee offers health benefits similar to those of other high-quality coffees, including a rich antioxidant content, improved mental alertness, enhanced digestion, and potential mood enhancement. Regular consumption may reduce the risk of chronic diseases such as Parkinson’s, Alzheimer’s, and type 2 diabetes. Moderation is key to avoiding potential side effects.
The process begins with high-quality Arabica beans grown in the hills of northern Thailand, typically at an altitude of around 1,500 meters. These beans are handpicked and then fed to elephants, which are cared for by the Golden Triangle Asian Elephant Foundation. The elephants consume the coffee cherries, which undergo a transformation in their digestive system. Inside the elephants’ stomachs, the beans are subjected to a natural fermentation process. The digestive enzymes break down the protein in the coffee beans, which is a key factor in reducing their bitterness.
This fermentation process also imparts a unique flavor profile to the beans. After 12 to 72 hours, the beans are excreted by the elephants. They are then collected, cleaned thoroughly, and sun-dried. The result of this process is a coffee with a distinct taste. Black Ivory Coffee is often described as having a rich, smooth flavor with notes of chocolate, malt, and a hint of spice. The fermentation process also gives it a slight earthiness and a unique aroma that is unlike any other coffee.
In Nepal, the integration of black ivory coffee production leverages the country’s diverse ecosystems, traditional farming practices, and fostering. Farmers often use agroforestry systems, intercropping coffee with shade trees, which enhances carbon sequestration and preserves habitats for native flora and fauna. Additionally, the emphasis on organic farming techniques reduces the reliance on chemical fertilizers and pesticides, mitigating soil and water pollution. The coffee industry in Nepal also benefits from the economic upliftment of local communities, as high market prices for black ivory coffee incentivize sustainable farming and conservation efforts.
Moreover, the symbiotic relationship between farmers and elephants fosters wildlife conservation, as communities gain an economic stake in protecting these animals. Finally, the production of Black Ivory Coffee in Nepal represents a bright model of ecological fitness, blending sustainable agricultural practices with economic and environmental benefits, though continuous monitoring and adaptive management are essential to address emerging challenges and ensure long-term sustainability.
The possibility of producing black ivory coffee in Nepal holds significant promise due to the country’s favorable agricultural conditions and existing expertise in coffee cultivation. Nepal’s diverse climate and fertile soil are conducive to growing high-quality coffee beans, which are essential for producing premium coffee. The mountainous terrain, combined with traditional farming practices, allows for organic and sustainable coffee farming.
Additionally, Nepal has a rich tradition of elephant conservation, particularly in regions like Chitwan, making it feasible to integrate elephants into the coffee production process. The synergy between coffee cultivation and elephant conservation can create a unique and ethically appealing product, similar to the model used in Thailand.
Black Ivory Coffee, known for its unique production process and premium pricing, could play a transformative role in the national development of Nepal by driving economic growth and promoting sustainable tourism. Given Nepal’s rich biodiversity and existing agricultural practices, the introduction of black ivory coffee could significantly boost the local economy. The high value of this coffee would provide substantial income for farmers, helping to alleviate poverty in rural areas.
Additionally, the involvement of elephants in the coffee production process aligns well with Nepal’s focus on wildlife conservation and eco-friendly agricultural methods. This synergy between agriculture and conservation can foster sustainable development, ensuring that economic gains do not come at the expense of the environment. The premium nature of black ivory coffee would also position Nepal as a producer of luxury goods, diversifying its agricultural exports and reducing dependency on traditional crops like rice and tea.
Moreover, the unique narrative of black ivory coffee production is likely to attract tourists, enhancing Nepal’s tourism sector. Agro-tourism, where visitors engage with the coffee production process and learn about elephant conservation, can provide an immersive experience that blends luxury with ethical considerations. This can lead to increased tourist footfall, generate revenue for local communities and create employment opportunities. The integration of tourism with agriculture and conservation efforts can lead to holistic rural development, improving infrastructure and services in these areas.
Furthermore, the global recognition of black ivory coffee can elevate Nepal’s brand on the international stage, showcasing its capacity for innovation and high-quality production. This can attract more foreign investment and open up new markets for other Nepali products, contributing to a more resilient and diversified economy. In essence, black ivory coffee can serve as a catalyst for economic, social, and environmental progress in Nepal.
‘The Origin of Species’ book review: Darwin’s magical scientific story
The different forms of life present in the earth at this moment makes for a small fraction of all those that have inhabited our planet since life started around 3.7bn years ago. All those near infinite life forms are connected with one another by the chain of descent or of common origin. Although this notion itself was not new even in his time, Charles Darwin was the first person to systematically elaborate and justify the idea now popularly known as evolution by natural selection. In the book, ‘The Origin of Species’, published in 1959, he explains in great detail the exact mechanism by which the process takes place. It’s considered among the greatest and most beautiful scientific achievements of all time.
The first premise to understanding Darwin’s theory is that each living form struggles to survive and leave as many offspring as it can. A parent form produces offspring, not all of which are uniform. They may randomly and minutely vary in aspects like habits, constitution, and organization. If these differences are in some way favorable to the bearer, that form is likely to live longer and reproduce more of its kind. When many of such minute variations accumulate over a long period of time, the living forms can acquire different appearances from the parent form so as to appear unrelated to one another. Over a span of time, many such forms grow in complexity, occupying different places within the economy of nature, giving rise to an immensely vast number of species that we see populating the world.
It’s admirable to be able to state these principles with clarity especially at a time when the creationist dogma of Christianity that each species was separately created by God was what most people accepted unquestionably. However, Darwin goes many steps further and illustrates different aspects related to nature, contrasting between how those facts become unexplainable under the theory of creation and how they are naturally explained by the theory of natural selection.
One such interesting fact is that embryos of species which vary greatly during adulthood are much more alike. This fact is explained by the principle that major variations specified above occur in the species during the age when they are most active or when they are adults and are accordingly inherited at similar ages. Hence the embryo of various related species with common progenitors being alike is explained on the view of species arising through natural selection. However, if they were created separately the question as to why embryos of differently created species should have been so alike cannot be reasonably answered.
Various body parts of different species with widely different functions like the wings of birds, fins of fish and legs of dogs share common structure in the underlying bone indicating their common origin. Natural selection has taken a single raw material from a common parent and out of that, it has formed different organs that would be beneficial to different species in their respective environments by the mechanism of accumulating small variations over a period of time. Again, under the false belief of godly creation of different species separately, these structures remain unexplained.
Besides giving these and more explanations in great detail evidencing the power of natural selection, Darwin takes on many challenges posed against the theory and answers each of them. One such challenge is the fact of the same species appearing in geographical regions vastly far from each other without it being found in the intermediate regions giving the illusion of being created separately in two regions. This he explains by referring to the possible geological changes over the long course of history whereby it’s possible that different continents weren’t as separate in the past as it is now. That would have allowed species from one region to have migrated to another region after which the two regions separated. Migration has been a powerful force in populating the entire planet with different variations of life forms. There are many interesting ways life forms can migrate from one place to another. Seeds of plants can stick into the feet of birds which fly to faraway islands and drop it there unknowingly. Even more amazingly, when some fish swallows the seed of a plant and later some bird devours the fish then goes on a long flight to another distant island, often enough the seed still retains the capacity for germination after the bird regurgitates the undigested seed.
Even today, many people strongly oppose evolution by natural selection due to ideological biases or ignorance. Although the theory explains so many of the phenomena found in nature which are otherwise completely inexplicable, scientific evidence for it is overwhelming and so much of its predictions have come true. Few findings in the history of science would have had such a powerful impact paving the way for many further discoveries and progress. The Origin of Species is a great read for anyone who wants to reflect upon the diversity of life and wonders where it all came from.



